|
|
( This Menu is for
Eat in and Take Away only.)
STARTERS
OLIVES £3.95 / FOCACCIA £4.35
CALAMARI ARROSTO.
Roasted squid in aromatic breadcrumbs with rocket and cherry tomato.
£6.25
ANTIPASTO MISTO DAL BUFFET.
Selection of traditional napolitan starters from the buffet. £6.25
CARPACCIO DI TONNO.
Thinly sliced raw tuna with rocket ,mushroom, sweet peppers and
toasted bread. £6.65
GRIGLIIATA DI VEGETALI MISTI
Selection of grilled vegetables served with bufala bocconcini. £6.35
CARPACCIO DI PESCE SPADA.
Thinly sliced raw swordfish served with mix vegetable. £7.15
SOUTE' DI COZZE E VONGOLE VERACI.
Soute' of mussles in white wine souce. £7.15
^Back to top |
|
|
SOUPS
ZUPPA DEL GIORNO.
Soup of the day. £4.55
^Back
to top |
|
|
PASTA
ALL PASTA SERVED AS MAIN MEAL IS £ 2.00 EXTRA
LINGUINE CON VONGOLE VERACI.
Linguine served with clams in white wine sauce and cherry
tomato. £8.25
TAGLIATELLE CON RAGU D'AGNELLO.
Tagliatelle with lamb and porcini ragout served with parmesan
shavings. £7.55
GNOCCHI ALLA SORENTINA.
Potato dumpling with tomato sauce and smoked cheese and parmesan.
£6.95
SCIALATIELLI, MISTO MARE E FUNGHI.
Typical pasta from Naples, with clams ,mussels, prawns, squid,
cherry tomato and chilly. £8.95
RAVIOLI CON RICOTTA E SPINACI.
Ravioli filled with ricotta cheese and spinach served with cherry
tomato and mozzarella. £7.15
SPAGHETTINI CON POMODORINI FRESCHI.
Spaghettini with baby plum tomato fresh basil and parmesan cheese.
£6.95
PACCHERI GENOVESE.
Large tube pasta with veal and onions in a with wine and tomato
sauce, served with pecorino cheese. £7.45
^Back to top |
|
TRADITIONAL PIZZA
250g MARINARA
Tomato, oregano, garlic & basil (no cheese) £7.25
250g MARGHERITA
Tomato, mozzarella , parmesan cheese & basil £7.95
250g NAPOLETANA
Tomato,mozzarella, anchovies, olives & oregano £8.15
250g PROSCIUTTO & FUNGHI
Tomato, mozzarella, ham, mushrooms, parmesan & basil . £8.55
250g CALZONE
Tomato, mozzarella, ham, mushrooms, ricotta, parmesan, and basil.
£8.85
250g MASCALZONE
1/2 calzone and 1/2 margherita. £8.95
250g QUATTRO STAGIONI
Tomato, mozzarella , ham, pepperoni sausage, olive & artichokes
£8.95
250g CAPRICCIOSA
Tomato, mozzarella, mushrooms, ham , pepperoni sausage, olives,
parmesan & basil. £8.95
250g POMODORINI, RUCOLA & PROSCIUTTO
Mozzarella, cherry tomatoes, rocket Parma ham, & Parmesan shavings
£9.95
250g MAMMA MIA
Cherry Tomato, mozzarella, aubergines, rocket, Parma ham, provola
,parmesan & basil. £9.45
250g QUATRO FORMAGGI
Mozzarella, provola, parmesan, gorgonzola & basil. £8.95
250g VEGETARIANA
Tomato, mozzarella, aubergines, mushrooms, courgettes, peppers,
olives & parmesan. £9.45
250g SICILIANA
Tomato, mozzarella, aubergine and parmesan shaving's £8.55
250g ROTOLO PARIGIANA
Rolled pizza filled with baked aubergines, mozzarella, basil,
parmesan, served with rocket and pecorino cheese. £9.45
250g 007
Tomato, Mozzarella, Italian Sausage, porcini Mushrooms , artichokes
, with chilli and pecorino shavings. £10.95
250g DIAVOLA
Tomato, mozzarella, pepperoni sausage, chilli, parmesan & basil.
£8.95
250g CAFONCELLA
Mozzarella, sausage, potato, smoked, cheese & rosemary. £8.95
250g BOCCACCIA
Double pizza filled with mozzarella, ham, sausage, topped with
mozzarella, rocket, Parma ham. £12.95
250g PORTO FINO
Mozzarella, fresh porcini mushrooms, rocket, pecorino cheese &
basil. £9.95
250g SARRACINO
Mozzarella, swordfish, provola, roasted aubergine, cream & rocket.
£9.25
250gProvinciale
Mozzarella, porcini mushrooms, Italian sausage, Rocket, pecorino
shavings, and Truffle oil. £10.95
We also serve pizza al metro
½ meter (500g) = 2 types of pizza of your choice
¾ meter (750g) = 3 types of pizza of your choice
1 meter (1kg) = 4 types of pizza of your choice |
|
MAIN DISHES
BISTECCHINA DI MANZO IN PADELLA.
Pan fried rib eye steak with mange tout, and new potato. £13.45
COSTOLETTE D'AGNELLO ALLA GRIGLIA.
Char grilled lamb cutlets served with courgettes and mint. £14.25
NODINO DI VITELLO ALLA GRIGLIA.
Grilled veal chop with mixed herbs, French beans and new potatoes.
£15.25
FEGATO DI VITELLO ALLA GRIGLIA.
Grilled calves liver served with potato dumpling in butter and sage
topped with balsamic vinegar and crispy onions. £12.35
PETTO DI POLLO AI PORCINI.
Pan fried breast of chicken with porcini mushrooms sautéed spinach
in a cream sauce. £11.75
TINBALLO DI VITELLO.
Veal and aubergine timballo, served with potato cream, mushrooms and
truffle oil.. £13.95
|
|
Pesce
GRIGLIATA MISTA DI PESCE.
Char grilled selection of fish, served with rocket and lemon.
£14.95
TONNO ALLA GRIGLIA .
Char grilled tuna steak, served with French beans and julienne of
tomato £13.25
SPIEDINI DI GAMBERONI E CALAMARI.
Roasted king prawns and squid skewer, wrapped with courgettes in
aromatic bread crumbs, served with mix salad and lemon. £13.95
SPIGOLA AL FORNO.
Oven baked whole sea bass with courgettes, and potatoes, served with
spinach and balsamic. £13.95
BRODETTO DI PESCE IN SALSA PICCANTE.
Mix fish casserole in spice tomato sauce and garlic bread croutons.
£14.95
^Back to top |
|
SIDE ORDERS
RUCOLA, CHERRY TOMATOS & PARMESAN FLAKES £4.95
MIXED, GREEN OR TOMATO SALAD £3.95
SAUTEE'D POTATOS OR SEASONAL VEGETABLES (EACH) £1.95
MIXED SELECTION OF VEGETABLES £3.95
We also have a special menu that is changed
weekly
^Back to top |
|
| |
| |
|
|
|
|
| |
|
